Burger King French Toast Sticks
I think it’s safe to say that most of us have had a burger from Burger King. And, if you’re like me, you’ve probably also tried their French Toast Sticks. They’re pretty good! In this blog post, I’m going to show you how to make them at home. So, gather your ingredients, and let’s get started!
What Are Burger King French Toast Sticks
Burger King’s French Toast Sticks are a tasty, handheld breakfast treat. Each stick is made by dipping a thick slice of Texas toast in a vanilla-flavored batter and then cooking it until golden and crispy on the outside.
A perfect balance of sweet and savory, they can be enjoyed as-is or dipped in maple syrup for added flavor. These sticks make for a convenient on-the-go breakfast option, but can also be paired with eggs and sausage for a more filling meal. Overall, Burger King’s French Toast Sticks offer a delicious twist on traditional French toast that is sure to satisfy any early morning craving.
Ingredients Needed For Copycat Burger King French Toast Sticks
I think it’s safe to say that most of us have had a burger from Burger King. And, if you’re like me, you’ve probably also tried their French Toast Sticks. They’re pretty good! In this blog post, I’m going to show you how to make them at home. So, gather your ingredients, and let’s get started!
- Eggs: Use room-temperature large eggs.
- Milk: You can either use whole milk, almond milk, coconut milk, or even Lactaid-free milk if you have a milk allergy.
- Granulated Sugar: Use regular white sugar, if you want you can use a sugar substitute.
- All-Purpose Flour: If you want to make this gluten-free, you can use gluten-free all-purpose flour.
- Sandwich Bread; You can use regular sandwich bread or even Sourdough bread.
- Seasonings and Spices: Salt, Pure Vanilla Extract, Unsalted Butter, and Vegetable Oil.
How To Make Copycat Burger King French Toast
Add the eggs and milk to a large bowl and beat with an electric mixer on high. Add the sugar, vanilla, and salt to the bowl and mix for 30 seconds.
Lastly, add half the flour and mix until fully incorporated. Add in the second half of the flour and mix until smooth. Using a serrated knife cut each slice of bread in half, Then slice the halves in half (16-24 sticks).
In a large frying pan, melt the oil and butter together. Once the butter is melted and begins to bubble slightly, dip the sticks into the batter(4 at a time). Allow excess to drain off before adding to the pan. Be careful not to overcrowd the pan (8 sticks at a time)
Cook for 3-4 mins per side until toasted. Flip over and allow both sides to reach a beautiful golden brown. Let them rest on paper towels while you fry the others. Repeat the steps to finish off the remaining sticks. Serve with syrup or honey
Burger King French Toast Sticks Recipe
Burger King’s French Toast Sticks might just be the ultimate breakfast indulgence, and now you can enjoy them at home with this easy copycat recipe. Start by cutting thick slices of brioche bread into strips and dipping them into a mixture of beaten eggs, milk, and vanilla extract.
Then, dip the bread in a mix of cinnamon sugar before frying until golden brown. Serve with your favorite toppings, such as maple syrup or warm Nutella spread. Enjoy these hot and crispy French toast sticks for a tasty breakfast or even a decadent dessert. Don’t forget to grab some Burger King seasoning to sprinkle on top for that classic restaurant flavor. Trust us, no one will be able to resist these delicious homemade French toast sticks.
Tips For Making The Best Copycat Recipe For BK French Toast Sticks Recipe
If you’re a fan of Burger King’s French Toast Sticks, why not try your hand at making them at home with this copycat recipe? To achieve that crispy outside and custardy inside, it’s important to use day-old bread. Fresh bread will be too soft and won’t have the same texture when fried.
Instead of regular milk, using a mixture of half and half and heavy cream will give the batter a creamy richness. And don’t skimp on the cinnamon and sugar coating – make sure to fully coat each piece before cooking for that added sweetness and crunch. Finally, frying the sticks in vegetable oil instead of butter will result in a crispier finish. Follow these tips for the perfect copycat version of Burger King’s French Toast Sticks.
What To Serve French Toast Sticks With
French toast sticks are a delicious and versatile breakfast option. They can be served as an easy grab-and-go breakfast or enjoyed as a sweet brunch dish. What should you serve them with? The options are endless, but some popular accompaniments include fruit such as strawberries or bananas, maple syrup or honey, butter, yogurt, and a side of bacon or sausage.
For added flavor, try topping the sticks with powdered sugar or cinnamon before serving. However you choose to enjoy them, French toast sticks are sure to add a tasty twist to any breakfast spread. Discover your favorite combination and enjoy!
How To Store French Toast Sticks
One of the great things about French toast sticks is that they can be enjoyed both hot out of the skillet and cold straight out of the fridge. But before you can enjoy them, you need to know how to properly store them. The best way to keep these treats fresh is to wrap them in aluminum foil or plastic wrap and place them in an airtight container in the refrigerator.
How To Freeze French Toast Sticks
Are you tired of wasting leftover French toast sticks? Or maybe you want to have a delicious breakfast ready in just a few minutes on busy mornings. One easy solution is to freeze them! Just lay the french toast sticks on a baking sheet lined with parchment paper and place them in the freezer until they are frozen solid. Then, transfer them to a freezer-safe container or bag.
When you’re ready to enjoy them, simply pop them in the toaster or microwave for a quick and tasty breakfast. And don’t forget the syrup – it’s important for that extra burst of sweetness! Next time you make french toast sticks, try freezing some for later and see how it elevates your breakfast game.
More Copycat Recipes
- Copycat Air Fryer Cracker Barrel Southern Fried Chicken
- Mccormick Spaghetti Seasoning Recipe Copycat
- Yum Yum Sauce Recipe
- Air Fryer Copycat Panera Orange Scones
Copycat Burger King French Toast Recipe
Equipment
- Skillet
- Hand or Stand Mixer
- Serrated Knife
- Cutting Board
- Measuring Cups and Spoons
Ingredients
- 4 large eggs beaten
- 1/2 cup whole milk
- 6 tablespoons granulated sugar
- 1/2 teaspoon vanilla extract
- 3/4 teaspoon salt
- 1/4 cup all-purpose flour
- 4-6 slices bread
- 1/2 cup vegetable oil
- 1/4 cup butter unsalted
Instructions
- Addtheeggs and milk in a large bowland beatwith an electric mixer on high.
- Add the sugar, vanilla, and saltto the bowl and mix for 30 seconds
- Lastly add in half the flour and mix until fully incorporated
- Add in the second half of the flour and mix until smooth.
- Using a serrated knife cut each slice of bread in half,
- Then slice the halves in half (16-24 sticks).
- In a large frying pan, melt the oil and butter together.
- Once the butter is melted and begin to bubble slightly, dip the sticks into the batter (4 at a time).
- Allow excess to drain off before adding to the pan
- Be careful not to over crowd the pan (8 sticks at a time)
- Cook for 3-4 mins per side until toasted.
- Flip over and the allow both sides to reach a beautiful golden brown.
- Let them rest on paper towels while you fry the others.
- Repeat the steps to finish off the remaining sticks
- Serve with syrup or honey
